Appetizers

TOASTED RAVIOLI (MEAT OR CHEESE)

Locally-made St. Louis style served with Mama’s Marinara

6/$5   12/$9   Party/$33

ONION STRAWS

Served with locally made Alfredo sauce

$7

MAMA’S MARINARA & GOAT CHEESE MELT

Served with hot Bread Sticks

$8

CHEESE STICKS

Lightly breaded and fried Mozzarella Monterey Jack served with Mama’s Marinara

12/$7  25/$12

GARLIC CHEESE BREAD

Baked in 500-degree oven

$6

WINGS

With your choice of buffalo, BBQ, teriyaki sauce, or plain

Add ranch or bleu cheese for $0.65

1LB/$10   5LB/$37

CHICKEN TENDERS

With choice of sauce: ranch, peppercorn ranch, buffalo, BBQ, teriyaki, honey mustard, or Mama’s Marinara

$8

BREAD STICKS

Served with Mama’s Marinara

$5

Salads

Dressings: House Italian, Ranch, Peppercorn Ranch, Bleu Cheese, Honey Mustard, Oil & Vinegar, Caesar, and Greek

THE EDGE HOUSE SALAD

Romaine lettuce covered with parmesan and mozzarella cheeses, sliced salami, ham, and pepperoni with cherry tomatoes, black olives, and pepperoncinis

$6/$9

THE WEST COUNTY VEGGIE

A mixed green and spinach salad loaded with mozzarella cheese and fresh vegetables including mushrooms, green peppers, red onion, cherry tomatoes, cucumbers, and broccoli. Your choice of dressing served on the side.

$6/$9

GREEK

Mixed greens topped with fresh cucumber, cherry tomatoes, red onions, green peppers, Kalamata olives, and feta cheese. Tossed with a house-made Greek dressing on the side.

$6/$9

THE PEPPERCORN CLUB

Romaine lettuce with mozzarella cheese, crumbled bacon, cherry tomatoes, and grilled chicken breast with creamy peppercorn ranch dressing on the side

$10

CAESAR

Chopped Romaine lettuce tossed in our creamy Caesar dressing with shaved parmesan and garlic croutons

Add grilled or crispy chicken $2.50

$6/$9

SIDE SALAD

Romaine lettuce with mozzarella cheese and cherry tomatoes. Your choice of dressing on the side.

$4/$7

Pizza

10-inch     12-inch      14-inch      16-inch

BUFFALO CHICKEN

Buffalo wing sauce topped with grilled chicken breast, bacon, and mozzarella cheese. Served with ranch or bleu cheese on the side.

10/$16   12/$18   14/$21   16/$23

HAWAIIAN

Tomato sauce topped with mozzarella, pineapple, and Canadian bacon

10/$14   12/$16  14/$19   16/$22

PESTO CHICKEN

House-made creamy alfredo mixed with pesto sauce and topped with grilled chicken breast, fresh spinach, mozzarella, and feta cheese

10/$16   12/$18   14/$21   16/$23

WEST COUNTY SUPREME

Tomato sauce topped with locally made Italian sausage, pepperoni, sliced fresh mushrooms, red onions, green peppers, black olives, and mozzarella cheese

10/$16   12/$18   14/$21   16/$23

MEATZA

Tomato sauce topped with locally made on “The Hill” Italian sausage, hamburger, pepperoni, bacon, and mozzarella cheese

10/$17   12/$19   14/$21   16/$23

BBQ CHICKEN

BBQ sauce topped with grilled chicken breast, sautéed onions, pineapple, pepper jack cheese, and mozzarella

10/$16   12/$18   14/$21   16/$23

VEDGIE

Tomato sauce topped with sliced onions and mushrooms, green peppers, black olives, and mozzarella cheese. Finished with sliced tomatoes and basil after baking.

10/$14   12/$16   14/$19   16/$22

MEATBALL

Tomato sauce topped with mozzarella, parmesan cheese, parsley after baking, and locally made meatballs

10/$16   12/$18   14/$21   16/$23

Mama Mia

Tomato sauce topped with sliced red onion, diced grilled chicken breast, jalapenos, and mozzarella cheese. Finished with sliced tomato and ranch dressing after baking

10/$16   12/$18   14/$21   16/$23

CREATE YOUR OWN

10-inch one topping

$10
Additional toppings $1.50

12-inch one topping

$12
Additional toppings $2.00

14-inch one topping

$14
Additional toppings $2.50

16-inch one topping

$16
Additional toppings $3.00

CHOOSE YOUR SAUCE

Alfredo, BBQ, Garlic & Olive Oil, Pesto, Tomato (made on “The Hill”)

CHEESES

Cheddar Cheese, Feta Cheese, Goat Cheese, Mozzarella Cheese (Shredded or Fresh), Pepper Jack Cheese, Parmesan Cheese (Grated or Shaved)

MEATS

Anchovies, Bacon, Canadian Bacon, Grilled Chicken Breast, Hamburger, Italian Sausage (locally made on “The Hill”), Meatballs (locally made on “The Hill”), Pepperoni Roast Beef, Salami

VEGGIES

Fresh Basil, Broccoli ,Garlic, Mushrooms (fresh sliced), Olives (Black, Green, Kalamata), Onions (Red, White), Fresh Parsley, Pineapple, Peppers (Jalapeño, Pepperoncini, Green Bell), Fresh Spinach, Taco Chips, Tomatoes (or Fresh Sliced Halved Cherry Tomatoes)

Sandwiches

Served hot on French bread with beer battered fries or locally made Billy Goat Chips.

ROAST BEEF AU JUS

on Garlic Cheese Bread

$11

CHICKEN PARMESAN

with marinara and mozzarella (choice of grilled or crispy chicken)

$11

MEATBALL SUB

with house-made marinara sauce and cheese

$11

‘ITALIANO’ SUB

with roast beef, pepperoni, salami, and mozzarella. Topped with lettuce, sliced tomatoes, red onion, and Italian dressing.

$11

CHICKEN PEPPERCORN RANCH BLT

with lettuce and tomato (choice of grilled or crispy chicken)

$11

BATTERED AND FRIED COD FILLET

with homemade tartar sauce. Topped with lettuce, sliced tomatoes, and red onion

$11

Pasta

Served with bread sticks or sub garlic cheese bread for $1

SPAGHETTI WITH MEATBALLS

A big bowl of spaghetti noodles tossed with our special marinara sauce and topped with locally made meatballs

$14

BAKED MOSTACCIOLLI

Penne noodles and our marinara sauce baked with cheese and Italian sausage from “The Hill.” Finished with parmesan and fresh herbs.

$14

VEGETABLE ZITI

Fresh broccoli and mushrooms in a tomato cream sauce tossed with ziti noodles, parmesan, and basil

$14

Lunch

Available 11am-2pm

Sub salad for cheese garlic bread $1. Served with a small Edge House Salad and a soft drink.

9-INCH ONE-TOPPING PIZZA

$10

8-PIECE TOASTED RAVIOLI

$10

SMALL SPAGHETTI & MEATBALLS

$10

Dessert

LOCALLY MADE CHEESECAKE SLICE

$3.50     Whole $32

CHOCOLATE CHIP COOKIE

$2

TED DREWES FROZEN CUSTARD

$3.50

Hey you!

Yea, you. Mama said that

KIDS EAT FREE ON TUESDAYS!

Also, ask about our drop-off buffet catering menu.
That’s all…but don’t forget about dessert!

Order online now!